French Onion Salisbury Steak – Tender and scrumptious French onion Salisbury steak. Smothered in gradual cooked onions, beef stock, and pink wine. Served with a aspect of cheese toast.
Today become one among in recent times. Rainy and blah. I hate nowadays. I commonly need to just lay in mattress and sleep but these days I decided that I become now not going to allow the rain get the extremely good of me. I went buying and got the whole lot I wished for a kitchen whole of scrumptious home cooked meals! I even have made this meal before however to be sincere, I forgot about it.
Not because it turned into dull or bland, but due to the fact that is what takes place once I strive tons of new recipes and don’t write down which ones I appreciated.
Now, this French onion Salisbury steak isn’t some thing just like the stuff that comes in a field and resembles a TV dinner. It’s flavorful, hearty and scrumptious. Also, it’s no longer complete of peculiar chemical materials and preservatives that you could’t pronounce. The sauce is made up of scrumptious sautéed onions blended with pork stock and red wine. When you pour it over the beef it’s some distance a healthy made in heaven. It’s first rate.
By the manner, who has the identical opinion with me that a huge pan of sautéing onions smells like heaven. I’m going to have to say that it’s considered one of my pinnacle ten preferred smells!